1 ½ cup diced Cucumber
10 Cherry Tomatoes, quartered
4 Large Radishes, thinly sliced
1/3 cup Red Onion, diced
1/4 cup Mayonnaise
1/4 teaspoon Dijon Mustard
1/2 Tablespoon Lemon Juice
A pinch of Celery Seed
1/2 teaspoon Dried Dill
1/4 teaspoon Salt
A pinch of Ground Pepper
Combine the cucumber, tomatoes, radishes, and onions in a
medium sized bowl.
In another bowl, or dressing shaker, combine the Mayo,
Mustard, lemon juice and seasonings until smooth and blended.
When ready to serve, combine the dressing
to the vegetables and toss.
Serve immediately.
10 Cherry Tomatoes, quartered
4 Large Radishes, thinly sliced
1/3 cup Red Onion, diced
1/4 cup Mayonnaise
1/4 teaspoon Dijon Mustard
1/2 Tablespoon Lemon Juice
A pinch of Celery Seed
1/2 teaspoon Dried Dill
1/4 teaspoon Salt
A pinch of Ground Pepper
